French Toast with Praline Pecan Syrup

French Toast with Praline Pecan Syrup

July 19, 2016

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Grilled Peaches with Prosciutto & Balsamic Drizzle

Grilled Peaches with Prosciutto & Balsamic Drizzle

June 27, 2016

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Baked Brie with SplenDishes Cranberry Jelly

Baked Brie with SplenDishes Cranberry Jelly

November 06, 2015

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Rosemary Skewered Shrimp Recipe

September 14, 2015

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Deviled Eggs

July 29, 2015

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Roasted Tomatoes

July 28, 2015

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Cauliflower Fritters

February 27, 2014

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Grilled Rosemary Shrimp

January 21, 2014

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Baked Brie with Sundried Tomato & Basil

November 18, 2013

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Crispy Zucchini Chips

October 18, 2013

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Mexican Bruschetta

July 27, 2010

This Spanish style bruschetta is a twist on the traditional Italian style. My sister, Lila and I created this recipe for the SplenDishes Tasting Event held at Best Wishes in Santa Rosa. Overall, it was the favorite dish in the tasting and our Mexican Blend sold out that day!

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Bacon Bites

April 12, 2010

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